A rich and varied range has been created from the best Italian tradition, from bronze-extruded shapes to pastas flavoured at the time of preparation with the highest quality ingredients. The most innovative of these include cocoa flavoured pasta. This speciality is prepared with the finest quality cocoa powder and has a natural somewhat bitter flavour that goes very well with a first course. It does not contain added butter, sugar or milk. An original pasta dish for special occasions. To bring out the flavour, it can be served simply with garlic and peppers or something more sophisticated such as cream and chopped fresh strawberries. The range also contains a selection of cereals, vegetables, dried green vegetables and herbs ready for use in flavoursome risottos. Enabling enjoyment at any time of the pleasures of good cuisine and the finest flavours of the season.